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At 4am we start beating the living dough out of biscuits. No help from any machine, save for the oven that dings every 15 minutes with fresh-baked ...
It all started with a man named Truett Cathy, a restaurant called The Dwarf Grill and the Original Chicken Sandwich.
Dedicated to everyone who says, “i’m lovin’ it”. To our super fans – We salute you.