Versai Wine Bar

Versai has begun a new tradition of specialty "toasting" where guests sip the effervescent nectar of rare grapes from a different region of the world each month. Guests also enjoy selected gourmet heavy appetizers while listening to the sounds of sensational international music. Indulge with delicious tapas-style meals including the Lollipop Lamb, Mussel Mania, Kobi-Beef, Black-Truffle Raviolis, Crab Cakes, Versai Cheese Platter and Versai Caviar using authentic recipes from owner and visionary, Robert Sarai.

As you walk into Versai the Wine Bar you will feel as though you've journeyed to Europe with just the right level of cozy intimacy. We’re OC’s next hot spot for wine lovers. Lighted grape vines throughout the room with elegantly lit candle chandeliers and a wall-to-wall wooded cherry bar with custom vintage architectural design sets the stage for a memorable experience. This upscale chateau is committed to excellent hospitality and always eager to please and delight its guests. Explore our elegant library with over 700 wine bottles placed on the shelves from France, Italy, Spain, New Zealand, Australia, and the US!

The Sarai Team of Wine Ambassadors guide patrons as needed and offer an education on individual wines; from the grape to the bottle and how to complement each meal perfectly. Treat yourself to an experience of wine culture from around the world. Whether you are a novice or an experienced sommelier, Versai the Wine Bar experience is sure to delight your cultured palate as well as your knowledge of grapes and regions.