From Hors d'oeuvres to Plated menus, Levan’s will work to exceed your expectations.
Whether your holding your event at one of Central Florida’s prestigious venues or an elegant reception at a private residence, we know that teamwork is the key to executing a flawless event. Our team of inspired wedding specialists, chefs and wait staff, will go to great lengths to ensure that your Wedding Day is exactly as you envision.
Executive Catering Manager, Duane Hutson, and Executive Chef, Nancy Weir, -- with over 50 years of combined experience -- forge a team to provide an endless selection of fine cuisine, presentation and service styles for you to choose from while keeping your budget in mind.
Our professional Event Coordinators will guide you through our custom Wedding Program, reviewing every detail of your menu, venue selection, floral choices, entertainment, decorators and much much more.
Our goal is to transform your unique vision into a perfect wedding day reality!
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