Yoshinoya’s fresh, wholesome Japanese-style cuisine is the essence of our menu. Dating back to the first Yoshinoya restaurant in 1899 in Tokyo, Japan, we introduced our signature Beef Bowl® and rapidly expanded as a global leader in the quick service restaurant industry.
In 1979, we brought this unique fresh and healthy tradition to the United States, opening our first Yoshinoya restaurant in Los Angeles. Now we’ve expanded across California and to New York, Las Vegas and Arizona and continue to expand throughout the United States.
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