Bell's Brewery began in 1985 with a quest for better beer and a 15 gallon soup kettle. Since then, we've grown into a regional craft brewery that employs more than 500 people over a 31 state area, in addition to Puerto Rico and Washington DC. The dedication to brewing flavorful, unfiltered, quality craft beers that started in 1985 is still with us today. We currently brew over 20 beers for distribution as well as many other small batch beers that are served at our pub in Kalamazoo, the Eccentric Cafe. Our ongoing goal is to brew thoughtfully, creatively and artistically. 100% family-owned and independent, we strive to bring an authentic and pleasant experience to all of our customers through our unique ales and lagers.
Find our pub/tasting room, Bell's Eccentric Cafe, here on Facebook for more information on live music, special beers on tap, food and more.
For more information about brewery tours in Kalamazoo and Comstock, as well as the Bell's General Store, please visit our website:
This is a page for customers, employees and fans of Bell's Brewery and we encourage open discussion and invite you to share your opinion on issues related to Bell’s in a respectful manner. However, we do reserve the right to moderate posts containing any of the following elements:
- profanity - misinformation - spam / off-topic - personal attacks - promoting violence - promoting illegal or questionable activities
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