Expressly Market Bakery and Bistro

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Expressly Market Bakery and Bistro
Expressly Market Bakery and Bistro is listed in the Restaurants category in Columbus, Ohio. Displayed below are the social networks for Expressly Market Bakery and Bistro which include a Facebook page, a Instagram account, a Pinterest page and a Twitter account. The activity and popularity of Expressly Market Bakery and Bistro on these social networks gives it a ZapScore of 97.

Contact information for Expressly Market Bakery and Bistro is:
59 Spruce St
Columbus, OH 43215
(614) 223-9655

"Expressly Market Bakery and Bistro" - Social Networks

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Expressly Market Bakery and Bistro has an overall ZapScore of 97. This means that Expressly Market Bakery and Bistro has a higher ZapScore than 97% of all businesses on Zappenin. For reference, the median ZapScore for a business in Columbus, Ohio is 35 and in the category is 48. Learn more about ZapScore.

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Expressly Market Bakery and Bistro Contact Information:

Social Posts for Expressly Market Bakery and Bistro


#IntheCase @ Black Radish Creamery: Jacobs & Brichford cheeses along with Tulip Tree Creamery. Both specialize in c twitter.com/i/web/status/8…


It's #buckabone Wednesday at Market & Boar inside of #YourNorthMarket! Get ribs for just a buck from 4p-7p! twitter.com/i/web/status/8…

It's #buckabone Wednesday at Market & Boar inside of #YourNorthMarket! Get here between 4pm and 7pm today and score ribs for a buck each! #bbq


It's #WingWednesday at @ParkStPoultry inside of #YourNorthMarket! Stop by from 4p-7p & get fresh, local wings for $ twitter.com/i/web/status/8…

Award-Winning little eater is hiring cooks, bakers, servers, and dishwashers! Check out the info below and if you think you're a fit then send them a cover letter stating your experience level, interest and resume to jobs@littleeater.com! We celebrate the seasons and local vegetables in their prime, and it is our mission to honor our farm partners and support the health of our community. We're putting vegetables in the center of the plate with focus on flavor (never sacrifice or obligation), and strive to bring everyone to the table around produce-inspired food. Recently our approach was recognized in the Washington Post as one of the top 50 vegetable restaurants in the world. With this honor and our leaders Cara Mangini, James Beard nominated cookbook author and chef, and Amber Herron, celebrated Columbus restauranteur and chef with an award-winning background in fine dining, leading the way, we are growing and opening our first freestanding location. We are thrilled to be creating opportunities in Columbus and can't wait to connect with hard-working, like-minded team players who want to join our team at both our North Market location and soon-to-open Clintonville location. We are hiring full-time and part-time positions for front of the house guest servers, cooks, a lead baker and dishwashers. There are a range of positions at various experience levels available. If you are committed to the local food movement, good food, vegetable education, a positive, hard-working, and fast-paced work environment we want to meet you. Prior experience in customer service and kitchen work is desired, but not necessary. We are willing to train the right people who are detail oriented, passionate about local and organic ingredients and driven.


Zing up that fruit salad w/ Cranberry-Pear white balsamic or Blood Orange fused Olive Oil from #GreenOliveCompany! twitter.com/i/web/status/8…


#ICYMI The North Market Festival for Good is coming 9/29 + 30 feat. 25 local social enterprises, food, drinks & mor twitter.com/i/web/status/8…

It's #TacoTuesday at Dos Hermanos Taco Truck inside of #YourNorth Market! Stop by all day long for $2 tacos! #getyourdailydos #bestinclass

North Market added an event.
The North Market Farmers' Market is one of the oldest and largest in Central Ohio, featuring more than 20 farmers offering an array of locally-grown fruits, vegetables, flowers, plants, honey and herbs. Every Saturday throughout the growing season, Ohio farmers bring their fresh-picked produce to North Market, where customers are able to purchase directly from the local farms selling the highest-quality products from their fields. Here are the farms that will be onsite Saturday, July 29: Anderson Orchard – Assorted unusual and exotic plants, Asian pear butter and zucchini bread. Freshly-cut flowers including hydrangeas, crocosmia, cosmos, mixed bouquets, zinnias, Oriental lilies, gladiolus and sunflowers. A variety of vegetables including tomatoes, cucumbers, zucchini, leeks and cherry tomatoes. Blueberried Alive! – Blueberries! Boline Apothecary – Herbal remedies, herbal body care and herbal tonics. Box O’ Heat - Fire bricks to use as starters in fire pits or fireplaces, all made from 100% natural and recycled materials, packaged to go in cleverly-themed boxes. Glenn Avenue Soap – Natural foaming hand soaps, locally-sourced beer soaps labeled to feature the brewery, cold-pressed bar soaps, body butters, lotions, facial care items and a complete line of children’s products. Great Oak Growers – Microgreens growing in flats can be purchased in large or small amounts. Varieties include sunflower, pea, radish and salad mixes. Also available, fresh herbs, starter plants, heirloom tomatoes and cucumbers. Harriet Gardens - Kale, collards, arugula, chard, basil, fresh herbs, tomatoes, cucumbers and foraged edibles, such as lamb’s quarter and purslane. Honeyrun Farms – Locally-sourced honey, infused/comb/chunk honey, lip balms, salves, handcrafted soaps, honey sticks and beeswax candles. Jorgensen Farms – Prepared and packaged to go squash salad, lavender honey, eggplant, cucumbers, tomatoes, jalapenos, cut wildflowers and fresh herbs, including basil, spearmint and peppermint. Julie Loy – Fresh peaches, blueberries and blackberries, as well as tomatoes and beans. Persinger Farms – Peas, kale, collards, lettuce, broccoli, new potatoes, tomatoes, okra, sweet onions, cabbage, squash, zucchini, peppers, sweet corn, green beans and beets. Pristine Valley Farm – Assorted greens, maple syrup, onions, kale, spinach, Swiss chard, mizuna, arugula, dill, mustard greens, okra, pickles, peppers, garlic, squash, zucchini, broccoli, cherry tomatoes, potatoes, both yellow and green beans. Procter Center – Assorted vegetables, including fresh garlic, radishes, fairytale eggplant, zucchini, yellow squash, lettuce, tomatoes, carrots, potatoes and as many as 10 varieties of cut herbs. Quiver Full Family Farm – New potatoes, popcorn, granola, honey, eggs, blackberries, heirloom tomatoes, homemade blackberry and strawberry jam. The Compost Exchange - A food waste recycling service. Sign up and learn about drop-off locations. Food waste will be given to local urban farms to make healthy, soil-enriching compost. Thomas Family Orchard – Fresh peaches, as well as William’s Pride, Red Free, Ginger Gold, Wealthy, and Paula Red apples. Tiger Mushroom Farms – Fresh shiitake mushrooms, gray, pink and yellow oyster mushrooms, as well as oyster mushroom kits. Wishwell Farms – Tomatoes, maple syrup, homemade salsas and relishes, zucchini, garlic, green beans, cucumber, beets, candy onions and sweet corn. 3rd Course Bakery – Artisanal gluten-free cupcakes made with locally-grown, organic ingredients.
166 people interested

North Market posted 8 photos on Instagram.
Peddler's Picnic runs today from 10am-3pm and every Sunday at #yournorthmarket - check out our seasonal and rotating vendors and #supportyourlocalartist @ North Market