Alexander’s is an upscale seafood restaurant and wine bar, featuring seasonally-inspired cuisine, locally-caught seafood and many locally-sourced ingredients. The menu pays tribute to many classic lowcountry and Alexander’s favorites such as Stuffed Flounder, Shrimp and Grits, and Wiener Schnitzel. Reservations are highly encouraged though walk-ins are welcome. For reservations, call 843-785-4999 or visit
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