We offer a variety of homemade sausage products including summer sausage, mettwurst, head cheese, blood and tongue, liver sausage and rindawurst. Our summer sausage, bacon, hams, dried beef, and jerky are smoked the old fashioned way using apple and beech wood in a smoke house that has been standing since 1891. We make homemade hand-linked German style bratwurst that are truly one of a kind.
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