Quality Aire is a name that is synonymous with service and quality in the field of refrigeration and Air Conditioning throughout Southern California. Excellence in service has lead to a rapidly growing customer base primarily in the hospitality market, with a majority of clients being food service oriented. The company is strategically located to give a speedy and efficient service up and down the coast.
Quality Aire also focuses its attention on the distribution of commercial food service equipment. Whether it is ice making equipment, refrigeration, or Air Conditioning equipment, Quality Aire has the ability to meet the needs of its customers.
Our philosophy is simple: Each individual job is the start of a long term customer relationship. We work hard to fulfill and exceed the expectations of our customers. This philosophy results in an above average amount of customer recommendations, which is the source of most of our new projects.
Quality Aire looks forward to expanding our service coverage for your facility and stands ready to meet your Air Conditioning, Ice Making, and Refrigeration needs.
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