Bigg’s barbecue is unique. Unlike traditional Kansas City-style barbecue, all the meat — brisket, pork, chicken and sausage — is served with light sauce to accentuate the hickory-smoked flavor of the meat and Bigg’s special dry rubs. Our three famous sauces are served on the side.
Please enter your phone number and click "Send" to receive the listing details by SMS.
For numbers outside the US, please enter the country code, for e.g. +91.
If you do not receive a message, your phone number might be registered in the Do Not Disturb Registry.
Number:
For numbers outside the US please enter the country code.
Please enter your phone number and click "Call" to call the listing owner.
Number:
For numbers outside the US please enter the country code.
