Food for Others is Northern Virginia’s primary safety net for those needing food when an emergency strikes, and for the growing number of working poor who are unable to make ends meet and need to supplement their inadequate food supplies.
Food for Others obtains much of its food through food rescue operations and food drives. Staff and volunteers pick up good food that would be thrown away from local grocery stores and other retail food establishments. The food is brought to the warehouse for temporary storage, including refrigeration as appropriate. Food drives provide most of our non-perishable food.
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