Premium, upscale seafood without the high price tag can be tough to come by, but the Bedford Tavern & Seafood House is happy to fill that void.
Tucked into small-town Bedford, PA, our historic venue began as a large home between 1822-1824 before operating as a variety store beginning in 1849. A basement Tavern was added in 1946 and expanded into a street-level restaurant in 2007. Our two-story eatery is stocked with every beer you can think of to accommodate those looking for a sports-bar feel, as well as an incredible seafood selection that loyal patrons on this side of Baltimore can't get enough of.
We're willing to bet you'll have a good time with us, and our goal is to make sure everyone under our roof - from travelers to the ghosts that may or may not linger - feels welcome in the 200-year-old building we call home.
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