We lovingly make Gelato and Sorbet in small batches honoring the tradition of Claire Sisco who learned the art of making Gelato in Calabria Italy.
We use all natural ingredients and hormone free milk from local happy cows. The result is artisan style gelatos, sorbet, and premium frozen desserts that we have been making for over 30 years. Our gelato is served in some of the finest restaurants and airlines and we are now proud to offer our delicious desserts in several stores and online. We accept online orders and ship our popular frozen treats on dry ice to locations within the continental
Our products are naturally gluten-free and are certified Kosher and Halal. Many of our customers also appreciate that our products are free of preservatives and artificial colors. We invite you to "Taste the Difference!"
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