The Hobnob Corner Restaurant is a great place to come for a wide assortment of meals including house-made pastries & loggers hash at breakfast (served on Saturday and Sunday only), an assortment of salads and house-made soups, sandwiches, and the NEW After Five Menu with Chef Eric Cole's creations. The Hobnob is a family owned restaurant celebrating it's 34th year and has become a community favorite through the years.
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