This unique inn and restaurant sits on 50 acres in front of a beautiful mountain “beau-mont(agne).” Built in 1948 by Peter Masonis, purchased by the Vaskas brothers in 1957, and sold to the Harkins family in 1988, The Beaumont Inn has a long history of excellent customer service and food.
All 9 rooms have been completely remodeled and each has its own distinct design. The botanical garden surrounding The Beaumont Inn is a collection of over 200 varieties of plants with the theme of a progression of bloom from March to November. You can enjoy a drink, dinner, or our bar menu outside on our new flagstone patio or reconstructed terrace overlooking Leonard Creek. The 3500 square foot flagstone patio & terrace include two gas fire pits & tiki torches for a wonderful evening ambiance. We offer live music outside on weekends.
Sit back and enjoy a delicious meal from our varied menu prepared by our CIA trained chefs. We use all the freshest ingredients and want you to have a memorable culinary experience.
Finally our staff has been trained to make your dining experience an enjoyable one. We thank you for choosing The Beaumont Inn.
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