Davidson's™ Eggs are all-natural, vegetarian, and kosher. Our eggs are pasteurized in a gentle water bath to eliminate the risk of Salmonella in eggs without changing the nutrition or flavor. Taste Safest Choice™ and you’ll discover that our pasteurized eggs look, cook, and taste like other eggs. Now you can safely enjoy your favorite styles and recipes such as Hollandaise, Caesar salad dressing, and other sauces—and sunny-side up, poached, or soft scrambled eggs.
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